Ecology of Endangered Wildlife

This course explores the concept of biodiversity and its significance in sustaining human life on Earth. Biodiversity encompasses various living organisms, including plants, animals, fungi, and microbes, as well as the diversity of ecosystems and genetic variation. It provides numerous values, both intrinsic and utilitarian, such as fuel, medicine, food, and ecological services like water purification and climate regulation. Biodiversity also holds cultural and recreational values and profoundly shapes human societies. However, human activities have caused a rapid decline in biodiversity, with many species facing extinction. The IUCN Red List highlights the alarming number of species at risk, primarily due to habitat loss, overexploitation, pollution, climate change, and invasive species. Conservation efforts have had mixed success, and the course will examine strategies and resources used to mitigate species vulnerability. The IUCN Red List serves as a vital tool for monitoring and informing conservation decisions globally, categorizing species based on their risk of extinction. Understanding the status and conservation of biodiversity is crucial for developing effective policies and initiatives to address the ongoing biodiversity crisis.